This is simply the easiest salad you’re not currently making right now. And it’s so delicious, once you taste it, you’ll wonder why your parents kept it from you.
The concept is simple: 1 part tomatoes, 2 parts plums, a pinch or two of salt and a sprinkle of fig balsamic vinegar. Stir and let sit for at least 30 minutes before serving, ideally chilled.
And that’s where the fun begins! Try this with any variety of tomatoes and plums. Mix up some heirloom tomatoes with black plums, experiment with grape tomatoes and Emerald Beaut plums. The options are endless… And this salad takes on new subtleties and flavors every time you make it.
It’s sure to be a hit at your next potluck!
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